SAVOURY CHEESE COOKIES
Ingredients:
Flour - 1 cups
Salt - 1/2 tsp
Paprika - 1/2 tsp (or chilli powder)
Butter - 1/2 cup / cold
Cheddar cheese - 75 gms / grated
Egg - 1 beaten lightly with a fork with 1 tsp of mustard
Chilled water - 1-2 tbsps
Poppy seeds, sesame seeds, sunflower seeds to decorate
Method:
- Sift the flour + salt +
paprika.
- Cut in the butter into the
flour mix to make a breadcrumbs like mix.
- Fold in half the
beaten egg mix with a fork. (Reserve the other half of the egg for the
glaze)
- Sprinkle water, a tbsp at
a time, & bring the mixture together to form a soft, firm dough. Knead
lightly until smooth.
- Preheat the oven to 200
degrees C. Grease 2 baking sheets.
- Roll out the dough on a
lightly floured surface to about 1/4" thickness and cut into desired
shapes.
- Place on greased trays.
Paint the reserved egg mixture over the cut-out cookies, sprinkle with
sesame &/or poppy seeds.
- Bake till golden brown. (
Approximately 12-15 minutes)
- Remove from oven &
cool on racks.
- Store in an airtight box.
- Makes 4-5 dozen cookies.
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